Persiana: Recipes from the Middle East & Beyond: The special gold-embellished 10th anniversary edition

Experience the rich food and cuisine tapestry of the Mediterranean with Sabrina Ghayour's Persiana: Recipes from the Middle East & Beyond. This exquisite 10th anniversary edition, adorned with elegant gold embellishments, offers a collection of 100 vibrant recipes that bring the warmth and sophistication of Middle Eastern dining to your table. From sharing plates and fragrant tagines to delicate sweets, each recipe has been thoughtfully curated to inspire both everyday meals and special gatherings, making it a refined addition to any culinary collection.

• Features: Hardcover edition with gold detailing
• Features 100 authentic recipes spanning mezze, tagines, grills and sweets
• Written by chef and food writer Sabrina Ghayour
• Refined presentation suitable for gifting or display
• Comprehensive collection suitable for both novice and experienced cooks