The World Atlas Of Coffee: From Beans To Brewing, Coffees Explored, Explained & Enjoyed
£26.00
Product code: PP00570864
A definitive journey through the world of coffee, this comprehensive atlas book by champion barista James Hoffmann invites connoisseurs and curious beginners alike to learn about coffee's rich global geography through detailed exploration. Meticulously researched and beautifully presented, this authoritative reference uncovers the intricate relationships between origin, processing and flavour that define exceptional coffee quality. From Bolivia to Zambia, this guide examines the terroir, harvesting techniques and roasting methods that influence each cup, offering a sophisticated education in coffee appreciation that transforms everyday brewing into an art form. A thoughtful addition to any culinary collection, perfect for those who appreciate the subtle complexities and variety behind their morning ritual.
- Dimensions: 19.8 x 2.4 x 25.6 cm
- Authored by champion barista James Hoffmann
- 272 comprehensive pages of coffee wisdom
- Country-by-country exploration from Bolivia to Zambia
- First publication to chart global coffee production in such detail
