Katana Saya Olive Wood Carving Knife with Damascus Blade

Masterfully crafted for the art of carving, this Katana Saya knife marries ancient Damascus steel-making tradition with the natural warmth of olive wood. The intricate 67-layer Damascus blade, with its distinctive rippled pattern, offers exceptional precision for slicing roasts and festive centrepieces with refined control. Its ergonomic olive wood handle sits comfortably in the palm, bringing a touch of rustic elegance to culinary ceremonies both everyday and special occasion. An excellent choice for couples who appreciate heritage craftsmanship and thoughtful design in their kitchen essentials.

• 20 cm Damascus steel blade with 67 layers
• High-carbon VG-10 core steel for superior edge retention
• Warm olive wood handle for comfortable, secure grip
• Includes protective brown leather sheath
• Hand wash recommended for longevity