Katana Saya Pakkawood Paring Knife

Carefully crafted for precision and control, this elegant small paring knife from Katana Saya combines practical functionality with distinctive design. The sharp 9 cm Damascus blade, composed of 67 layers of VG-10 steel, creates a distinctive rippled pattern that's as beautiful as it is functional, designed for efficient cutting and good edge retention. The refined black Pakkawood handle sits comfortably in the hand, providing the balance needed for delicate kitchen tasks, from peeling and coring vegetable and fruit to intricate garnish work. An addition to any culinary collection, this compact knife brings quality craftsmanship to everyday food preparation.

• Small 9 cm blade length for precise cutting
• VG-10 Damascus steel with 67 layers
• Elegant black Pakkawood handle
• Includes protective leather sheath
• Dishwasher safe for easy maintenance