Katana Saya Olive Wood Paring Knife with Damascus Blade

Crafted with precision, the Katana Saya Paring Knife combines traditional Japanese Damascus steel with natural olive wood. The compact 9 cm blade features 67 distinctive layers, offering excellent control for detailed kitchen tasks, while the olive wood handle provides a comfortable grip for peeling, trimming and precision cutting. Complete with a protective leather sheath, this refined knife balances aesthetics and functionality for the home cook who appreciates quality culinary tools.

• 9 cm blade length for precise preparation
• VG-10 Damascus steel with 67 distinctive layers
• Olive wood handle offering natural grip and control
• Includes protective brown leather blade sheath
• Dishwasher safe for simple maintenance